Chocolate Could Become a Rarity Within Twenty Years.
According to the Cocoa Research Association, the human race is consuming more cocoa than is being produced. According to John Mason, executive director and founder of the Nature Conservation Research Center, “In 20 years chocolate will be like caviar. It will become so rare and so expensive that the average Joe just won’t be able to afford it.”
It is time for me to go and weep in a corner. Shaking my body back and forth.
